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Ingredients :
1 1/2 oz Finlandia® cranberry vodka 1 1/2 oz Passoa® liqueur 1 1/2 oz Martini & Rossi® bianco vermouth 3 oz grapefruit juice 1 1/2 oz pineapple juice 1 oz lime juice 1 splash sweet and sour mix 1 dash grenadine syrup
Method:
Pour all ingredients except grenadine into a cocktail shaker half-filled with ice cubes. Shake well and strain into a hurricane glass filled with ice cubes. Add grenadine and serve.
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