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Ingredients :
1 oz Bacardi® white rum
1/2 oz Martini & Rossi® dry vermouth
1/2 oz vodka
1 oz cranberry juice
1 oz fresh lemon juice
3 oz grapefruit juice
Method:
Pour the rum vodka cranberry juice and lemon juice into a sugar-frosted highball glass almost filled with ice cubes. Stir well. Add the cranberry juice then the vermouth and serve.
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