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Ingredients :
1 oz vodka
1/2 oz Kahlua® coffee liqueur
1 tsp amaretto almond liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Method:
Add coffee vodka and kahlua to irish coffee cup and sweeten to taste. Gently float cream on top add amaretto and garnish with a cherry.
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