|
Ingredients :
1 oz DeKuyper® Buttershots liqueur
1 oz Kahlua® coffee liqueur
1 oz vodka
3 oz half-and-half
Method:
Pour DeKuyper Buttershots Kahlua coffee liqueur and vodka into a highball glass filled with ice cubes. Stir in half-and-half until the glass is full. Garnish with a maraschino cherry add a straw and serve.
|
